San-J Tamari Gluten Free Soy Sauce, Non GMO Black Label, 64 Ounce

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Product Description

A dipping sauce for sushi or sashimi. For any authentic Japanese dish such as a sauce for tempura, yakitori, gyoza, or simmered dishes. Asian stir-fry. Perfect as a natural flavor enhancer for any types of cuisine.
  • Made with 100% whole soybeans and no wheat
  • Tamari Soy Sauce has a richer and smoother taste than regular soy sauce
  • All natural
  • Certified gluten-free, Kosher, and non-GMO Project verified
  • 1-64 fl oz jub

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